Trio of Vegetables

English Turkey Breast Joint (Red Tractor Assured) stuffed, rolled and topped with streaky bacon. Easy to cook and carve and zero waste.

*Pictured cooked, please note you will receive your product raw.

W J Blagg and Son's are a leading free-range turkey producer since the 1950s. All the turkeys are fed on homegrown cereals produced from their farm in Whitwell, Nottinghamshire. All turkeys are dry plucked and wrapped in a greaseproof paper. We provide turkeys in weights from 4kg to 8Kg.

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The Country Victualler are very proud to be the sole producer of the supreme and multi-award-winning Alderton ham. “A Rick Stein Food Hero and he knows what he’s talking about”.The Country Victualler is proud to have supplied Alderton Hams to Partridges of Sloane Street since their opening in 1973, also Fortnum and Mason. Created in the small village of Alderton by Colonel Dickinson, late of the Royal Ulster Rifles, his recipe for this deliciously moist and succulently sweet ham with a smokey undertone has been passed down through the generations but never altered. It’s still made today as he originally created it. Steamed and then baked with a traditional Marmalade glaze, to our secret recipe, is what makes this ham a firm favourite with the well-heeled of London and ham lovers across the Country.

This feast worthy ham is deliciously roasted in honey and cloves to give it a sweet aromatic flavour. Wonderful for special occasions or to have on hand to feed unexpected guests. Any remaining can be used in a beautiful honey roast ham sandwich. The pork is succulent and tender with a delicate covering of fat adding to the succulence during cooking, just like ham used to be.

Purely and simply a deliciously unadulterated ham. Perfect with eggs for breakfast, a sandwich for lunch or a spaghetti carbonara for supper.

After many requests for a smaller version of our hams, we created our Mini Ham. Perfect for smaller gatherings and boneless for easy carving. Exactly the same as our other Hams, cut from the cured leg.

The Country Victualler BBQ Selection Pack has everything you need to light up the grill.

A perfect centrepiece! Our Beef Wellington has a combination of thick, juicy beef fillet with pâté, sautéed mince of mushrooms, shallots, port and herbs which combine in this beautiful recipe. The dressed fillet is then wrapped, baked, and served in our NEW delicious, lattice pastry.

This product is supplied frozen

This soft, smooth and mellow red has ripe, plummy fruit and is delightfully easy drinking. It is grown in an area where the warm sunny climate and ideal soil conditions allow the quality of the grapes to shine through. Modern wine production methods and carefully managed viticulture result in a wine with a rich, ripe and fruity character of a consistently high quality.

Simply the finest signature products made by The Country Victualler. All beautifully packaged in our wicker basket and satin ribbon.
Please note due to supplies a substitute product of the same or greater value may be sent.

Victualler’s Orange & Stout Boneless Ham Victualler’s Ham – Full of flavour, we keep the exact recipe a secret, but we believe it’s our unique marinade, together with a traditional marmalade glaze that makes this ham so special.