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Individual Lamb & Mint Pie

SKU: BAILM
Manufacturer part number: CVBAILM
Chunks of tender lamb in a minted gravy, and with our individual size you have a good excuse not to share! Perfect for 1.

Ingredient Information

Lamb (36%), Water, Flour (Wheat Flour (Calcium, Iron, Niacin, Thiamin)), Flour [Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (E500Ii, E450I, E341)], Lard (Pork Fat), Margarine [Emulsifier: (E471), Salt, Flavouring, Colour: (E160B, E100), Vegetable Oil (Rspo Certified Palm, Rapeseed)], Mint Sauce (2%) [Water, Sugar, Acidity Regulator (E262), Dried Mint, Salt, Thickener, Colour (E150D)], Seasoning [Modified Starch (Maize), Maltodextrin, Salt, Colour (E150C, E150D), Spices, Dried Onion, Yeast Extract, Hydrolysed Vegetable Protein (Soya), Spice Extracts, Herb Extract], Glaze [Maltodextrin, Modified Maize Starch, Dextrose, Colours (E150C, E160B), Emulsifier (E466)]
Allergy Information
For allergens, including cereals containing gluten, see Ingredients in bold.

Nutritional Information

Typical ValuesPer 100g
Energy1414 kJ
Energy339 kcal
Fat21.8 g
Of which Saturates8.9 g
Carbohydrate25.7 g
Of which Sugars1.1 g
Protein10.1 g
Salt0.4 g

Storage Information

0 - 5C°

Cooking Information

To reheat, use a preheated gas mark 4/ oven180°C / fan asisted oven 160°C. Place on a baking tray and cook for approx. 20 minutes. Please ensure food is piping hot.
Country of Origin
United Kingdom
£4.10
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