Blog posts tagged with 'posh picnics'

Getting children to try new food can be a challenge -  especially when they already have their favourites.

But changing how and where you serve food can make all the difference.

A simple picnic, done well, can encourage kids to be more adventurous at mealtimes.

Here are a few down-to-earth ways to make it work - without blowing the weekly shop.

Try a Mini Taster Picnic

Rather than packing one big sandwich, offer a small selection of picnic-style tasters.

Children often prefer finger food and variety.

Include a few of our tasty offerings like:

* Slices of pork pie

* Pastrami or ham

* Cooked chipolatas or sausage rolls

* Crackers or toast with a little dab of our pate

* Wedges of Scotch Egg

* Cheese, fruit or cucumber sticks

* Go wild and add a small spoon of chutney for dipping

Giving kids the chance to choose what to try, rather than serving it all together,

can go a long way.

Get Them Involved

Even the smallest job - choosing items, helping to wrap sandwiches, even choosing the blanket and the spot, can make a child more interested in the food they're about to eat.

We all know "Going on a bear hunt", make it an adventure!

Keep It Simple

Picnicking on a budget is so doable with us.

Pair one or two special items - like our handmade pork pie or Scotch egg - with fruit, cheese, or bits you already have at home.  Batch-cook muffins or sausage rolls and freeze them to save time later.

You can find proper, locally made picnic staples here:

* Shop picnic favourites : https://thecountryvictualler.co.uk/bakery

Tell Us Your Tips

Do your kids have favourite picnic foods?  Have they tried pate or Scotch eggs yet?

Let us know in the comments below - or tag us in your next picnic photo: #TheCountryVictualler

Ready to Plan?

* Call us: 01777 874700

* Email: sales@thecountryvictualler.co.uk

* Visit:  www.thecountryvictualler.co.uk

And if you want more ideas and offers - don't forget to sign up to our newsletter:

https://thecountryvictualler.co.uk/newletter-subscription

#picnicinstyle #familypicnic #fussyeaters #kidsfoodideas #picniconabudget #mums.net #britishfood #handmadefood #localproduce #kidfriendlyfood #parents #nottinghamshirefood

In today's food landscape, provenance, sustainability, and transparency aren't just trends - they're non-negotiables.

Consumers are looking beyond the label.

They want to know where their food comes from, how it's made and who made it.

At The Country Victualler,  we proudly champion Nottinghamshire food -

not only because it tastes exceptional, but because it delivers everything modern customers care about:

local sourcing, consciousness and traceable quality.

The Power of Local: A Real Taste of Nottinghamshire

Supporting local Nottinghamshire producers is about more than community spirit - it's a smart, sustainable choice. When you choose local:

* You reduce food miles, cutting carbon emissions

* You support artisan producers and traditional techniques

* You invest in the local economy

From our signature county, Nottinghamshire, award-winning sausages made with Southwell Bramley apples to our commitment to nose-to-tail butchery, we make food that tells a story - and that story matters to your customers.

Local Food with a Transparent Supply Chain

Today's consumer demands authenticity. They want honest food with traceable origins - and that's where local sourcing shines. Unlike mass-market suppliers, our short, transparent supply chains allow us to guarantee:

* Ingredient traceability

* Ethical sourcing

* Quality British produce from known farms and producers

Our commitment to local provenance means your customers get more than a meal - they get a meaningful connection to the food they eat.

Helping Food Businesses Meet Modern Demands

If you're in the food industry, you know the pressure. Whether you're a retailer, caterer, deli or farm shop, you're expected to deliver:

* Sustainable and eco-friendly food options

* Allergen-safe, Natasha's law-compliant labelling

* Retail-ready, small-batch artisan products

* Local and traceable provenance

We offer tailored wholesale, white label and our own-labelled solutions that make it easier for your business to meet these expectations without sacrificing authenticity or quality.

Food That Builds Community

Food isn't just fuel. It's culture, identity and community. By choosing to stock and serve Nottinghamshire produce, you're not only cutting down the carbon footprint, you're:

* Preserving local food heritage

* Supporting family-run farms and producers

* Giving your customers a real story behind every bite

With over 40 years experience in artisan food production, we've seen how resilient, innovative and inspiring the Nottinghamshire food scene can be - and we're proud to be a part of it.

Join the local Movement

Ready to give your customers something to connect with?

Whether you need award-winning British pies, premium cooked meats, or custom-label products, we're here to help you champion and grow your business sustainably.

*Partner with The Country Victualler - where Nottinghamshire food traditions meet modern values.

* Call us: 01777 874700

* Email: sales@thecountryvictuller.co.uk

* learn more: https://thecountryvictualler.co.uk/

As a business, what's important to you? Post your comments below!

#nottinghamshirefood #supportlocalnottinghamshire #sustainablefood #britishprovenance #foodtraceability #natashaslaw #ecofriendlyfood #farmshopsuppliers #localfoodmovement #artisanbritishfood #localbusinesssupoort #ukheritage #farmtoforkuk #robinhood 

Grazing platters are everywhere right now - and for good reason.

They're relaxed, generous and full of personality.

Whether it's a family picnic, birthday buffet, garden party or a casual Friday night in, a well-crafted platter turns food into an experience.

At The Country Victualler, we make it easy to serve something special.

Our handcrafted range is packed with rich flavours, artisan ingredients and award-winning British produce - ready to turn your table into a feast.

Platter Ideas Using Our Favourites

Here's how to build your perfect spread with a few of our most-loved products:

Alderton Marmalade Sliced Glazed Ham - Sweet, savoury and beautifully balanced. Fold slices for a stunning centrepiece.

Our Own-Recipe Pastrami - A bold, peppery layer to contrast creamy cheeses and crunchy pickles.

Gala Pork Pie or Gold Award-Winning Pork Pies - Slice into wedges or serve whole for a rustic, hearty touch. Always a talking point!

Handmade Pate - Serve with crusty bread or crackers and a good chutney for a classic deli feel.

Sausage Rolls, Quiches & Savoury Bites - Easy to slice and share - perfect warm or at room temperature.

Make It Yours - A Tip for the Table

Mix textures and colours! Add fresh fruit, nuts, olives, pickles or edible flowers for that "wow" factor.

Think of your board like a canvas - our produce brings the flavour, you bring your flair.

Let's Make It a Moment

Whether you're hosting two or twenty, our handmade, ready-to-serve food brings warmth and flavour to any occasion.

No fuss, no stress - just real food made with care.

Made using British meat, including Packington Free Range Pork

No minimum order - order just what you need

Nationwide delivery

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Shop now https://thecountryvictualler.co.uk/

Have a question?  Call us on 01777 874 700

Don't just take our word for it! Read our customer testimonials https://uk.trustpilot.com/review/thecountryvictualler.co.uk

#grazingtable #britishcharcuterie #picnicseason #porkpielovers #hamlovers #sausagerolls #artisanfood #coutnryvictualler #poshpicnics #weekendvibes #familyentertaining #britishmade #nottinghamshirefood #madewithcare #foodthatbringspeopletogether