Ingredient Information
Flour (
Wheat Flour (Calcium, Iron, Niacin, Thiamin)), Potatoes, Red Fox Cheese (17%) [Cheese (
Milk), Colour (160B)], Onion (17%), Margarine [Water, Emulsifier: (E471), Flavouring, Colour: (E160B, E100), Vegetable Oil (Rspo Certified Palm, Rapeseed)], Water, Rusk [
Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt], English
Mustard [Water,
Mustard Flour, Spirit Vinegar, Sugar, Rapeseed Oil, Modified Potato Starch, Salt, Turmeric, Acidity Regulator (E330)], Paprika, Black Pepper, Salt, Glaze [Maltodextrin, Modified Maize Starch, Dextrose, Colours (E150C, E160B), Emulsifier (E466)]
Allergy InformationFor allergens, including cereals containing gluten, see Ingredients in
bold.
Nutritional Information
Typical Values | Per 100g |
Energy | 1173 kJ |
Energy | 281 kcal |
Fat | 18.3 g |
Of which Saturates | 7.6 g |
Carbohydrate | 21.7 g |
Of which Sugars | 1.5 g |
Protein | 8.1 g |
Salt | 1.8 g |
Cooking Information
Cooked, Ready to eat, Can be rehited if desired. Place on the tray in the midlle of pre heated oven 180C oven / Gas mark 6 for aprox 20min or until hot.
Storage Information
0 - 5C°
Country of OriginUnited Kingdom