Party Food

Festive Party Food & Celebration Bites

Bring festive flair to your celebrations with our party food collection — bite‑sized treats, finger food, and party favourites like our signature cocktail sausage rolls, designed to wow. Perfect for entertaining or as festive nibbles around the Christmas tree.

From savoury delights to sweet bites, each item is crafted to enhance your celebrations. Serve, share, and enjoy the joy of festive socialising without the fuss.

Explore our party food selection and make your Christmas gatherings even more deliciously merry.

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Alderton Ham™ (Sliced)

“A Rick Stein Food Hero and he knows what he’s talking about” We are very proud to be the sole producer of the supreme and multi award winning Alderton ham. Created in the small village of Alderton by Colonel Dickinson, late of the Royal Ulster Rifles, his recipe for this deliciously moist and succulently sweet ham has been passed down through the generations but never altered It’s still made today as he originally created it. Steamed and then baked with a traditional Marmalade glaze, to our secret recipe, is what makes this ham a firm favourite with the well-heeled of London and ham lovers across the Country. The Country Victualler is proud to have supplied Alderton Hams to Partridges of Sloane Street since their opening in 1973, also Fortnum and Mason.

£6.25

Cocktail Sausage Rolls Chorizo (10 x 45g)

Upgrade your snack or party platter with our Cocktail Chorizo Sausage Rolls, made with premium free-range pork from Packington Pork Farm. Each roll is filled with smoky, slightly spicy chorizo and encased in golden, flaky, buttery pastry, making these gourmet sausage rolls a must-have for entertaining. Free-range Packington Pork – ethically raised, full of natural flavour Bold chorizo filling – smoky, slightly spicy, and uniquely delicious Premium handmade pastry – golden, crisp, and flaky Frozen & ready-to-bake – perfect for party snacks, grazing boards, or easy entertaining. Crafted by our award-winning family butcher business.

£5.25

Hand-Cured Pastrami (200g)

Pastrami is the classic New York deli meat and is such a versatile meat. Perfect for lunch, dinner and everything in between! Great for cold bites, in leftovers, or even as a pizza topping, ours is hand cured and smoked by us using our own in house oven and then it is steamed. Combining unique special blends of spices our Pastrami has a distinctive sweet and slightly smoked, peppery flavour. It bears no resemblance to the pre packed supermarket style deli meats, being both moist and delicate in flavour. Our Pastrami is moorishly moist and arrives vacuum packed, ready sliced for your convenience. NEW IMPROVED RECIPE!

£7.25

Whole Smoked Chicken

Indulge in a juicy and tender smoked chicken, meticulously infused with a delectable smoky essence through a slow smoking process. What makes this whole smoked chicken truly remarkable? Envision a chicken enveloped in aromatic smoke, gently cooked to perfection, resulting in a melt-in-your-mouth experience. We firmly believe that smoking is the ultimate way to unlock the chicken's full potential. This smoked chicken is cooked through the smoking process, requiring no further preparation. Its convenient nature makes it an excellent choice for picnics or a delightful cold luncheon.

£14.50

Chicken Liver Pâté with Brandy

Lovingly crafted to our original 40-year-old recipe, this is our most popular pâté—for good reason. Handmade in small batches, it’s rich, velvety-smooth, and beautifully balanced with thyme, cracked peppercorns, and a generous splash of brandy. Perfect as a starter or light lunch, served with crusty bread and a simple salad—an exceptional classic, made with care.

£7.45

Duck Liver & Gammon Terrine with Vine Fruits

This pâté has a smooth and rounded taste helped by the addition of currants and sultanas. Succulent and satisfying spread on crusty bread.

£7.45