Dirty Burger 4 x 4oz

This is the epitome of a dirty burger – oozing with mouth-watering, savoury flavours that are simply irresistible. Imagine a juicy patty packed with umami richness, a perfect blend of meaty, buttery, and smoky notes. It's beautifully seasoned with a mix of rusk, rubbed parsley, and a touch of dried onions. Every bite is a sensational combination of textures and flavours that’ll have you coming back for more. Bold, hearty, and absolutely delicious – this is the burger you didn’t know you needed.

Ingredient Information

Beef (83%), Water, Seasoning (Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent (E503)], Salt, Wheat Starch, Flavourings, Pea Protein, Garlic Powder, Onion Powder, Spices (Paprika, Black Pepper), Sugar, Yeast Extracts, Smoke Flavouring, Caramelised Sugar Powder, Dried Onion, Herbs, Mushroom, Extract, Rapeseed Oil, Preservative (E223) (Sulphites), Antioxidant (E301))

Allergy Information
For allergens, including cereals containing gluten, see Ingredients in bold.

Storage Information

0 - 5C°

Cooking Information

Grill Instructions: Place under a pre-heated medium grill for 16-17 minutes, turning occasionally. Oven cook Instructions: Place on a lightly greased baking tray. Cook in the centre of a pre-heated oven at 190°C/375°F/Gas Mark 5 for 25-35 minutes. Shallow Fry Instructions: Fry in a little oil over a medium heat for 10-15 minutes, turning occasionally. Drain well before serving.

Country of Origin
United Kingdom