The combination of Cheddars and Red Leicester cheese, combined with naturally sweet buttery onions make this an absolute winning flavour combination.' '
The Country Victualler are very proud to be the sole producer of the supreme and multi-award-winning Alderton ham. “A Rick Stein Food Hero and he knows what he’s talking about”.The Country Victualler is proud to have supplied Alderton Hams to Partridges of Sloane Street since their opening in 1973, also Fortnum and Mason. Created in the small village of Alderton by Colonel Dickinson, late of the Royal Ulster Rifles, his recipe for this deliciously moist and succulently sweet ham with a smokey undertone has been passed down through the generations but never altered. It’s still made today as he originally created it. Steamed and then baked with a traditional Marmalade glaze, to our secret recipe, is what makes this ham a firm favourite with the well-heeled of London and ham lovers across the Country.
The Country Victualler are very proud to be the sole producer of the supreme and multi-award-winning Alderton ham. “A Rick Stein Food Hero and he knows what he’s talking about”.The Country Victualler is proud to have supplied Alderton Hams to Partridges of Sloane Street since their opening in 1973, also Fortnum and Mason. Created in the small village of Alderton by Colonel Dickinson, late of the Royal Ulster Rifles, his recipe for this deliciously moist and succulently sweet ham with a smokey undertone has been passed down through the generations but never altered. It’s still made today as he originally created it. Steamed and then baked with a traditional Marmalade glaze, to our secret recipe, is what makes this ham a firm favourite with the well-heeled of London and ham lovers across the Country.
Powerful flavours balanced to perfection! This is such a moreish flavour, sweet sticky onions with sharp goats cheese, a personal favourite of many here at The Country Victualler.' '
Perfect to keep in your freezer to use for unexpected guests or as an addition to afternoon tea. Available in three delicious flavours, traditional pork, pork with Vintage Red Fox cheese and onion or chorizo.
Perfect to keep in your freezer to use for unexpected guests or as an addition to afternoon tea. Available in three delicious flavours, traditional pork, pork with Vintage Red Fox cheese and onion or chorizo.
Perfect to keep in your freezer to use for unexpected guests or as an addition to afternoon tea. Available in three delicious flavours, traditional pork, pork with Vintage Red Fox cheese and onion or chorizo.
Our Gala Pork Pie is a traditional British delicacy that showcases the perfect harmony of flavours and textures. Handcrafted, it boasts a generous medley of succulent free range pork, all encased in a light, golden pastry. Whether you're hosting a grand celebration or simply indulging in a satisfying meal, our Gala Pie is an irresistible centerpiece that will impress even the most discerning palates. Its timeless appeal makes it a staple at picnics, buffets, and family gatherings. Order your Gala Pie today and freeze some for later!
Another winning flavour combination from the Country Victualler kitchen. Inspired by the full English breakfast we truly love this scotch egg. Our award winning sausage meat, paired with our own dry cured smoked bacon wrapped around free range hard boiled egg and finished with natural breadcrumbs. Yum!
A very grown up scotch egg, black pudding combined with our sausagemeat is a match made in heaven Deeply savoury and delicious! Perfect for picnics, light lunches or a filling snack on the go!
Vintage Red Fox Cheese combined with tangy spring onion, mixed with our award winning sausage meat makes a crowd pleaser flavour combination. It's a little bit retro and we love it!
A very gown up scotch egg, Red Leicester Cheese, Spring Onion and Jalapeno peppers combined with our sausagemeat is a match made in heaven Deeply savoury with a slight kick and delicious! Perfect for picnics, light lunches or a filling snack on the go!